Xylitol is a sugar alcohol used as a low-calorie sweetener, derived primarily from plant material. It provides a sweetness similar to sugar but with fewer calories and numerous health benefits, particularly beneficial for aging populations.
Dental Health: Xylitol is one of the most popular and effective natural sweeteners for improving dental health. It reduces the levels of decay-causing bacteria in the mouth, significantly decreasing the incidence of tooth decay and cavities.
Low Glycemic Index: Xylitol has a low glycemic index (GI) of about 7, compared to regular sugar's GI of around 60-70. This means it causes a slower rise in blood glucose and insulin levels, which is advantageous for preventing diabetes and managing blood sugar levels.
Prevents Osteoporosis: Research suggests xylitol may have benefits in improving bone density, helping to prevent conditions like osteoporosis, especially important in older adults.
Sinus Health: Xylitol is often used in nasal sprays for its ability to aid in moisturizing and reducing bacteria in the sinuses, which can help prevent sinus infections.
Reduces Ear Infections: Regular use of xylitol-containing gum or syrups has been linked to a reduction in the occurrence of ear infections, as xylitol prevents bacteria from sticking to tissues and helps clear the passages.
Anti-inflammatory Properties: Xylitol may also help reduce inflammation, providing potential benefits for chronic inflammatory diseases.
Your body has 10 trillion cells and 100 trillion bacteria, so you need plenty of different foods to meet all your needs.
High in vitamin E and magnesium, almonds support heart health and are a great source of energy.
Loaded with vitamin E, sunflower seeds offer antioxidant benefits and support immune function.
Offers digestive support and has anti-inflammatory properties, relieving nausea and muscle pain.